Holiday Spirits: day 1

Holiday Spirits: day 1

Garwood's Nor'Easter
by Thomas Garwood

  • 2 Fresh Sprigs Rosemary
  • .5 oz. Maple Syrup
  • .5 oz. Lime Juice (1/2 lime)
  • 2 oz. Bourbon
  • 3 oz. (approx.) Garwood's Ginger Beer 

Gently break and rub 1 sprig rosemary put into shaker. Combine Bourbon, Maple Syrup, and fresh squeezed lime in shaker. Add ice and shake; strain over ice into copper mug (or highball glass) top with Garwood's ginger beer and stir gently. Garnish with rosemary sprig.

 
"Merry Christmas ya filthy animal; and a Happy New Year"

Angels With Even Filthier Souls (via Home Alone 2)

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HOLIDAY SPIRITS: DAY 2

HOLIDAY SPIRITS: DAY 2

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